douceurs

bouchées
bite size payard pastry and seasonal fruit tarts

butlered plated desserts
warm dark chocolate tart with gianduja whipped cream and hazelnuts

verrines
rosewater triffle
lime mousse and coconut mousse parfait
chocolate cappuccino shot
white chocolate liégois

macarons and guimauve
hand dipped in dark chocolate

cafe
pistachio
passion fruit
coconut and lemon curd

green tea guimauve
pomegranate guimauve

chocolats
assorted hand made payard chocolates