Tea Party

Fall and Winter 2016/17

In Tartine, Pain Surprise, Canapé or Tea Sandwich Style

FARMERS MARKET

EGGPLANT
Smoked Mozzarella | Marinated Tomato | 7 Grain

PESTO
Caramelized Onions | Parsley Pesto | Comfit Mustard Seeds | Pumpernickel Bread

CUCUMBER
Feta Yogurt Cream | Grilled Scallion | Spinach | Caraway Bread
Sun Dried Tomato Dressing

FISH MARKET

SALMON
Basil & Lemon Glazed Salmon | Bacon | Boston Lettuce | Country Bread

SHRIMP & CRAB
Shrimp & Crab Salad | Celery | Lemon Emulsion | Homemade Old Bay
White Bread

TUNA
Chives | Tarragon | Lemon Aioli | Hard Boil Egg | Gherkins | Pea Shoots | Rye Bread

MEAT MARKET

CHICKEN
Fall Spiced Fig Chutney | Sage Derby Cream | Honey Glazed Chicken | Whole Wheat

PROSCIUTTO DI PARMA
Swiss Chard Spread | Parmesan Cream | Herbed Focaccia

BEEF
Pepper Crusted Seared Beef | Mustard Greens | Cornichon Emulsion | Pumpernickel
Horseradish Maille Mustard Dressing