Boîtes à Déguster
COMPOSE YOUR OWN TASTINGS BOX

FW 2017/18

1ST TIER

KASHA SALAD
Braised Endive, Pear, Cranberry and Spiced Malt Vinaigrette

BLACK RICE SALAD
Roasted Edamame, Grilled Scallion, Shaved Daikon, Toasted Sesame Seeds
and Orange Ginger Dressing

2ND TIER
THE GARDEN

RED LENTIL SALAD
Crispy Artichoke, Cilantro, Short Peas, Cherry Tomato
and Grilled Lemon Dressing

SOY MARINATED SILK TOFU
Ginger-Carrot Dressing, Black Rice, Cucumber, Radicchio
and Toasted Peanut

THE WATER

PAN SEARED RED SNAPPER
Winter Squash Puree, Grilled Leek, Artichoke,
Pink Peppercorn Dressing

CORIANDER CRUSTED TUNA
Mashed Rutabaga, Shaved Leek & Brussels Sprout Salad
and Clementine Vinaigrette

THE LAND

ROASTED TURKEY
Braised Endive, Baby Carrot, Hen Of The Wood Mushroom
and Old Fashioned Mustard Vinaigrette

SEARED HANGER STEAK
Fingerling Potato, Shitake Mushroom, Brussels Sprout,
Green Peppercorn Dressing

3RD TIER

ROASTED GRAPEFRUIT
Olive Oil Cake, Pomegranate Seeds and Basil Syrup

GINGER APPLE CRUMBLE
Crème Anglaise