Boîtes à Déguster
Compose Your Own Tasting Box

Fall and Winter 2016/17

1ST TIER

RATATOUILLE
Oven Baked Ratatouille | Pesto | Balsamic

KALE
Lotus Root | Cherry Tomato | Winter Vegetable Shaving
Buttermilk Herb Dressing

2ND TIER
FISH

SALMON
Braised Cardoons | Brussels Sprouts | Cipollini Onions | Fennel Purée
Tarragon Ground Mustard Dressing

HALIBUT
Braised Endive | Lemon Fingerling Potato | Ratatouille
Herb Dressing

MEAT

CHICKEN
Roasted Farm Raised Chicken | Rainbow Cauliflower Fleurettes | Parsnips
Black Quinoa | Caper Lemon Sauce

HANGER STEAK
Grilled Hanger Steak | Herbed Fingerling Potato | Watermelon Radish | Baby Turnips Green Peppercorn Jus

3RD TIER

PANNA COTTA
Blood Orange Panna Cotta | Chocolate Powder | Candied Fruitcake

CHOCOLATE
Flourless Chocolate Cake | Orange Anglaise